Ingr\u00e9dients:<\/p>\n\n\n\n
150gr de farine<\/p>\n\n\n\n
10gr de levure de boulanger<\/p>\n\n\n\n
20cl de lait \u00e0 temp\u00e9rature ambiante<\/p>\n\n\n\n
2 \u0153ufs<\/p>\n\n\n\n
Sel <\/p>\n\n\n\n
Mati\u00e8re grasse pour cuisson (huile ou beurre)<\/p>\n\n\n\n
<\/p>\n\n\n\n
<\/p>\n\n\n\n
<\/p>\n\n\n\n
<\/p>\n\n\n\n
1.M\u00e9langer la levure et le lait. Laisser reposer \u00e0 temp\u00e9rature ambiante 5 min.<\/p>\n\n\n\n
2. Faire un puits avec la farine et d\u00e9poser au milieu le sel, la levure et les jaunes d’oeufs.<\/p>\n\n\n\n
3.Bien m\u00e9langer en mettant progressivement le lait.<\/p>\n\n\n\n
4.Laisser de c\u00f4t\u00e9 pendant 4 h.<\/p>\n\n\n\n
5.Monter les blancs en neige et les incorporer d\u00e9licatement.<\/p>\n\n\n\n
6.Cuire les blinis dans une petite po\u00eale l\u00e9g\u00e8rement huil\u00e9e, vous pouvez faire des mini blinis ou des blinis plus large \u00e0 votre convenance.<\/p>\n\n\n\n
<\/p>\n\n\n\n
<\/p>\n\n\n\n
L’association parfaite:<\/mark> Blinis + Rillette thon & citron confit + Zeste de citron <\/p>\n","protected":false},"excerpt":{"rendered":" Ingr\u00e9dients: 150gr de farine 10gr de levure de boulanger 20cl de lait \u00e0 temp\u00e9rature ambiante 2 \u0153ufs Sel Mati\u00e8re grasse pour cuisson (huile ou beurre) 1.M\u00e9langer la levure et le lait. Laisser reposer \u00e0 temp\u00e9rature ambiante 5 min. 2. Faire un puits avec la farine et d\u00e9poser au milieu le sel, la levure et les jaunes d’oeufs. 3.Bien m\u00e9langer en mettant progressivement le lait. 4.Laisser de c\u00f4t\u00e9 pendant 4 h. 5.Monter les blancs en neige et les incorporer d\u00e9licatement. 6.Cuire les blinis dans une petite po\u00eale l\u00e9g\u00e8rement huil\u00e9e, vous pouvez faire des mini blinis ou des blinis plus large \u00e0 votre convenance. L’association parfaite: Blinis + Rillette thon & citron confit + Zeste de citron<\/p>\n","protected":false},"author":1,"featured_media":71,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-70","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-classe"],"jetpack_featured_media_url":"https:\/\/larbreduvoyageur974.re\/wp-content\/uploads\/2022\/04\/food-2430865__480.jpg","_links":{"self":[{"href":"https:\/\/larbreduvoyageur974.re\/index.php?rest_route=\/wp\/v2\/posts\/70","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/larbreduvoyageur974.re\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/larbreduvoyageur974.re\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/larbreduvoyageur974.re\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/larbreduvoyageur974.re\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=70"}],"version-history":[{"count":3,"href":"https:\/\/larbreduvoyageur974.re\/index.php?rest_route=\/wp\/v2\/posts\/70\/revisions"}],"predecessor-version":[{"id":74,"href":"https:\/\/larbreduvoyageur974.re\/index.php?rest_route=\/wp\/v2\/posts\/70\/revisions\/74"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/larbreduvoyageur974.re\/index.php?rest_route=\/wp\/v2\/media\/71"}],"wp:attachment":[{"href":"https:\/\/larbreduvoyageur974.re\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=70"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/larbreduvoyageur974.re\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=70"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/larbreduvoyageur974.re\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=70"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}